Location: Home» Gourmet » Saffron » Princesa de Minaya Saffron (Azafran) 1 gr

Princesa de Minaya Saffron (Azafran) 1 gr

enlarge

Brand: Princesa de Minaya
Category: Gourmet

Buy New: $14.95

Sales Rank: 1781

Country: Spain
Ingredients: Saffron threads.
Media: Misc.
Size: 1 gram / .035oz

Model: SN-09
ASIN: B000TK1Y9M

Promotion: Get free shipping on this item when you spend $50.00 or more on All Products offered by La Tienda. Terms and Conditions
Availability: Usually ships in 1-2 business days

Features:

•	D.O La Mancha
•	The Best Saffron You Can Buy

Similar Items:

•	La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast
•	Myson Authentic Spanish Polished Steel Paella Pan, 15-Inch

Editorial Reviews:

Product Description
The definitive gourmet food guide says 'Princesa de Minaya? is ?An artisanal saffron of immense quality?. Unquestionably the best of the best, La Tienda can bring it to your kitchen because the family that produces the saffron is satisfied with the life they have: producing the best, and in low volume. Our order meets their personal needs, they dream of no more. For several generations the family of Maria Angeles and Juan Antonio Serrano has cultivated the highest quality saffron in Spain ? if not the world -- on their ten acre plot. They need about 400 crocus flowers to obtain the two grams of saffron you find packed in this bottle. This family collects, prunes and toasts saffron on a daily basis, which has a decisive effect on its aromatic, flavor profile and coloring strength?and all three are very intense. Their production for the year is no more than 50lbs. depending on the harvest. Since saffron is such a precious condiment, the market is being flooded with many inferior grades and outright counterfeits. The ?Denomination of Origin La Mancha? seal on each jar, guarantees that Princesa de Minaya is actually grown in La Mancha, the site of the finest saffron (azafran) in the world.

Hot Selling Spices

Nantucket Off-Shore Rubs

Vanilla & Vanilla Beans

Cincinnati Chili Seasoning

How to Determine Spice Shelf Life